Every buffet is a new experience! The Playbill prepares an original menu for every show - as creative as our productions. The dining room is open before every Main Stage Production.

Menu for Anne
November 12th to January 2nd

Starters
Homemade soup daily and a large selection of crisp green salads

Delicious Entrées and Side Dishes
Beef Carve with au jus
Green Gables PEI Mussels
Turkey with Stuffing & Gravy
Ham with Cranberry Salsa
Brussel Sprout Casserole
Snow Topped Yams
Spinach & Feta Pinwheels with
Smoked Tomato Coulis

Salad Bar
Choose from a selection of crisp green salads, deli items and fresh vegetables in season.

Salads
Cauliflower Salad with Creamy Herb Dressing
Greek Salad or Pea Salad with Pasta Shells
Sweet Potato Salad or Tropical Salad
Tsatsiki & Pita

We serve the best each season has to offer, so occasionally menu items will be substituted.

Dessert
Over 15 different desserts to sample. Baked Alaska, Lemon Meringue Pie, Mince Tarts, Candy Cane Cheesecake, Caramel Pecan Flan are Just a few examples of what is in store for you! Chocolate Dipped Fruit will be served on Fri & Sat Nights We offer something to satisfy every sweet-tooth!

Bon Appetit!
Executive Chef Hewson and crew